Red Currant Jam

This morning I opened a jar of  red currant jam at breakfast – purchased on a trip to Lake Quinault in Washington State USA this past summer.  We were traveling on a loop road around the lake and out of nowhere we found a  roadside stand called Blue Jay Way (how could I resist not stopping?)

Red currant jam tastes  sweet/tart similar to cranberry or rhubarb jam.   I love buying small jars of jam and tins of specialty tea when I travel.  Savoring a holiday  long after it is over is such a treat.

Redcurrant jelly

Leave a comment